Les Chefs de France opened on October 1, 1982 with the rest of the France pavilion [1]. The restaurant was started by French chefs, Paul Bocuse, Roger Verge, and Gaston LeNotre [1]. Les Chefs de France remained essentially unchanged until 1997, when the restaurant incorporated the adjacent Au Petit Café [2]. The expanded Les Chefs de France reopened to guests in late 1997 [2].
Since its expansion Les Chefs de France has not seen any major changes. In 2009 however, Remy from Ratatouille began "helping out" at the restaurant six days a week [2][3]. When the little mouse was working, he would come out to interact with guests four times a day. Chef Remy's final day at Les Chefs de France was October 24, 2013 [4].